Xanthan Gum Powder is a premium quality thickener and stabilizer that is widely used in various industries. The product is characterized by a golden white color and a purity of 99%. Xanthan Gum Powder has a protein content of 5% maximum, making it ideal for use in industrial applications. This versatile product is known for its excellent water-solubility and viscosity-building properties, making it a popular choice for food, pharmaceutical, and personal care products. Xanthan Gum Powder is manufactured using high-quality ingredients and advanced technology, ensuring consistent quality and performance every time.
FAQs of Xanthan Gum Powder:
Q: What is Xanthan Gum Powder used for?
A: Xanthan Gum Powder is used as a thickener and stabilizer in various industries, including food, pharmaceutical, and personal care.
Q: What is the purity of Xanthan Gum Powder?
A: Xanthan Gum Powder has a purity of 99%.
Q: Is Xanthan Gum Powder water-soluble?
A: Yes, Xanthan Gum Powder is known for its excellent water-solubility.
Q: What is the protein content of Xanthan Gum Powder?
A: Xanthan Gum Powder has a protein content of 5% maximum.
Q: Who can use Xanthan Gum Powder?
A: Xanthan Gum Powder can be used by manufacturers, suppliers, and traders in various industries.